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Call for Applications: Institute for Future PUI Faculty – Lafayette College (April 6–18, 2026)
The Institute for Future PUI Faculty (IFPF), an NSF-funded program hosted by Lafayette College, is now accepting applications for the 2026 cohort. This initiative is designed for graduate students and postdoctoral scholars interested in pursuing an academic career at a Primarily Undergraduate Institution (PUI). The program offers two weeks of immersive training program for graduate students and postdoctoral scholars interested in pursuing a teaching-intensive faculty position, taking place April 6–18, 2026, at Lafayette College. Application Deadline: December 15, 2025
13.11.2025
Studysemester "Food Economy and Process Technology" - 2026 in Germany
The Food Technology Department at Trier University of Applied Sciences will offer a 30-credit point study semester titled: "Food Economy and Process Technology" starting in summer semester 2026. Study Semester "Food Economy and Process Technology"
16.09.2025